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Dried fruits in the delicacies were a sign of royalty and prosperity of Mughals and it is also cultivated in Lucknowi food. The royal cooks of Awadh changed the conventional dastarkhawan (traditional dining spread) with lip-smacking delights like Zarda, Roomali Rotis, Kaliya, Nahari-Kulcha, Kormas, Kebabs, and many more.
Kebabs: Kebabs are the pride of Lucknow. Small chunks of meat soaked in exotic spices and slowly grilled to perfection eventually producing a succulent dish.
Biryani: It’s like a dream come true for a food addict. Marinated with rich spices all night and flavored in yogurt ahead of cooking.
Taste the authentic Mughlai Cuisine at Lux Sky Lounge with delicious Keema Biryani, Methi Murgh Malai, Chicken Chapli Kebab, Zaarfrani Murgh, Keema Ghotala, Murgh Shorba, Chicken Barrah, Murgh Mussalam, Galouti Kebab and varieties of dishes in fish and mutton.
Lux Sky Lounge is presented by a team 15 yrs old in hospitality. Lux Sky Lounge offers you the real taste of Indian Mughlai, Peshawari, and Lucknowi food. The dishes are varied, both vegetarian and non-vegetarian, starting from Biriyani, Pulao, Naan, Kofta, Kebab, Pasanda, different tandoori items, to a wide range of sweet dishes like Sheer Korma, Shahi Tukra, Kheer, Kulfi and Firni.
Lux Sky Lounge includes a team of 7 chefs, from Mumbai, Lucknow, and Hyderabad, with an experience of more than 20 yrs in offering great taste to the people across India.
Cool Private Party
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